Lapsang Souchong

Experience the bold and smoky allure of Lapsang Souchong black tea. Indulge in a rich and distinctive flavour that captivates your senses.

This truly unique tea has a very interesting preparation. After the fermentation process, the leaves are put onto hot iron pans and are roasted for a short period of time. Once this is complete the leaves are smoked over pine wood which gives this tea a lovely smoky taste! 

This tea really is one of a kind!